Pizzolato Cabernet

2016

  • Veneto, Italy
  • No Sulfites Added

Blend: 100% Organic Cabernet Savignon

Tasting Notes: "Aromas of roasted green pepper, toffee, and craisin chutney with a supple, dryish medium body and a tangy pomegranate, black pepper and toasted cedar accented finish. A nice savory table wine; try with pepper steak or fajitas." -Tastings.com

Food Pairing: Enjoy this wine with pepper steak or fajitas

Aging: No Oak Aging- Best When Consumed Young

Alcohol Percentage: 12%